Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.25 kg |
Gladfield Pilsner4.25 kg Gladfield Pilsner |
|
36 |
1.92 |
85% |
|
0.50 kg |
Gladfield Medium Crystal0.5 kg Gladfield Medium Crystal |
|
34.4 |
56 |
10% |
|
0.15 kg |
Gladfield Biscuit 0.15 kg Gladfield Biscuit |
|
34.3 |
30 |
3% |
|
0.10 kg |
Gladfield Shepherds Delight0.1 kg Gladfield Shepherds Delight |
|
33.8 |
152 |
2% |
|
5 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
Southern Cross17 g Southern Cross Hops |
|
Pellet |
13.8 |
Boil
|
90 min |
28.45 |
23.6% |
|
25 g |
Sticklebract25 g Sticklebract Hops |
|
Pellet |
11.5 |
Boil
|
10 min |
11.82 |
34.7% |
|
30 g |
Sticklebract30 g Sticklebract Hops |
|
Pellet |
11.5 |
Whirlpool at 85 °C
|
15 min |
|
41.7% |
|
72 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
60 °C |
35 min |
|
|
|
Temperature |
-- |
70 °C |
30 min |
|
|
|
Temperature |
-- |
76 °C |
15 min |
|
|
|
Sparge |
-- |
76 °C |
40 min |
Starting Mash Thickness:
3.25 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Calcium sulphate
|
|
Water Agt |
Mash |
-- |
|
1.50 g |
Calcium chloride
|
|
Water Agt |
Mash |
-- |
|
2 g |
Sodium chloride
|
|
Water Agt |
Mash |
-- |
|
2.90 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
-- |
|
2.40 g |
Wyeast nutrient
|
|
Other |
Boil |
-- |
|
0.25 tsp |
Supermoss
|
|
Fining |
Boil |
-- |
Target Water Profile
Steam
"Steaming copper" California Common Beer recipe by Patricio Marshall. All Grain, ABV 4.98%, IBU 40.26, SRM 11.42, Fermentables: (Gladfield Pilsner, Gladfield Medium Crystal, Gladfield Biscuit , Gladfield Shepherds Delight) Hops: (Southern Cross, Sticklebract) Other: (Calcium sulphate, Calcium chloride, Sodium chloride, Phosphoric acid , Wyeast nutrient, Supermoss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-02 22:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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