Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
275 lb |
German - Floor-Malted Bohemian Pilsner275 lb Floor-Malted Bohemian Pilsner |
$ 0.89 / lb
$ 244.75 |
38 |
1.8 |
64.7% |
|
150 lb |
Rice150 lb Rice |
$ 1.10 / lb
$ 165.00 |
35.5 |
1 |
35.3% |
|
425 lbs / $ 409.75
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 lb |
Hopsteiner - Hallertauer Magnum0.5 lb Hallertauer Magnum Hops |
$ 9.99 / lb
$ 5.00 |
Pellet |
13 |
Boil
|
60 min |
7.98 |
11.1% |
|
1 lb |
Sorachi Ace1 lb Sorachi Ace Hops |
$ 20.00 / lb
$ 20.00 |
Pellet |
9.7 |
Boil
|
30 min |
9.15 |
22.2% |
|
3 lb |
Sorachi Ace3 lb Sorachi Ace Hops |
$ 20.00 / lb
$ 60.00 |
Pellet |
6 |
Whirlpool
|
15 min |
4.31 |
66.7% |
|
4.50 lbs
/ $ 85.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
212.5 gal |
|
Strike |
158 °F |
152 °F |
60 min |
|
110.88 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"Obake" International Pale Lager beer recipe by Jarrett Mack. All Grain, ABV 5.58%, IBU 21.44, SRM 2.86, Fermentables: (Floor-Malted Bohemian Pilsner, Rice) Hops: (Hallertauer Magnum, Sorachi Ace) Other: (Calcium Chloride (anhydrous), Lactic acid, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-12-30 16:14 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top