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Ucc

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 305 liters (ending kettle volume)
Pre Boil Size: 315 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 77% (ending kettle)
Hop Utilization: 94%
Calories: 186 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)

Created: Sunday June 9th 2024

Original Gravity:

1.061

Final Gravity:

1.012

ABV (standard):

6.4%

IBU (tinseth):

37.9

SRM (morey):

7.6

Mash pH

5.5

Cost ¥

16,262.50

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
73 kg	Crisp Malting - Finest Maris Otter73 kg Finest Maris Otter	36.8	2.4	92.4%
4 kg	American - Caramel / Crystal 40L4 kg Caramel / Crystal 40L	34	40	5.1%
2 kg	Crisp Malting - Amber2 kg Amber	33.1	27.5	2.5%
79 kg / ¥ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
200 g	Barth-Haas - Polaris200 g Polaris Hops	¥ 4,100.00 / kg ¥ 820.00	Pellet	21	Boil	60 min	30.31	11.1%
250 g	Cascade250 g Cascade Hops	¥ 3,500.00 / kg ¥ 875.00	Pellet	7	Boil	1 min	0.54	13.9%
250 g	Amarillo250 g Amarillo Hops	¥ 5,600.00 / kg ¥ 1,400.00	Pellet	8.6	Boil	1 min	0.67	13.9%
50 g	Cascade50 g Cascade Hops	¥ 40.36 / g ¥ 2,018.00	Extract	38.9	Boil	15 min	0.06	2.8%
50 g	Amarillo50 g Amarillo Hops	¥ 56.99 / g ¥ 2,849.50	Extract	38.9	Boil	15 min	6.33	2.8%
500 g	Cascade500 g Cascade Hops	¥ 3,500.00 / kg ¥ 1,750.00	Pellet	7	Dry Hop (High Krausen)	0 days		27.8%
500 g	Amarillo500 g Amarillo Hops	¥ 5,600.00 / kg ¥ 2,800.00	Pellet	8.6	Dry Hop (High Krausen)	0 days		27.8%
1,800 g / ¥ 12,512.50

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
200 g	Barth-Haas - Polaris (Pellet) 200 g Polaris (Pellet) Hops	¥ 4,100.00 / kg ¥ 820.00	30.31	11.1%
750 g	Cascade (Pellet) 750 g Cascade (Pellet) Hops	¥ 3,500.00 / kg ¥ 2,625.00	0.54	41.7%
750 g	Amarillo (Pellet) 750 g Amarillo (Pellet) Hops	¥ 5,600.00 / kg ¥ 4,200.00	0.67	41.7%
50 g	Cascade (Extract) 50 g Cascade (Extract) Hops	¥ 40.36 / g ¥ 2,018.00	0.06	2.8%
50 g	Amarillo (Extract) 50 g Amarillo (Extract) Hops	¥ 56.99 / g ¥ 2,849.50	6.33	2.8%
1,800 g / ¥ 12,512.50

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
197.5 L	Strike	75 °C	68 °C	60 min
300 L	Sparge	--	--	--
Starting Mash Thickness: 2.5 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Type	Use	Time
50 g	Calcium Chloride	Water Agt	Mash	--
150 g	calcium sulfate	Water Agt	Mash	--
40 g	Lactic acid	Water Agt	Mash	--
40 g	Lactic acid	Water Agt	Sparge	--
15 g	carageenan	Fining	Boil	--

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	250 Grams	Cost:	¥ 15,000.00 / kg ¥ 3,750.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1599 B cells required

¥ 3,750.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

NEIPA hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-07-14 08:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ¥	Cost %
Fermentables	¥
Steeping Grains (Extract Only)	¥
Hops	¥
Yeast	¥
Other	¥
Cost Per Barrel	¥ 0.00
Cost Per Pint	¥ 0.00
Total Cost	¥ 0.00

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