Naming rights open Beer Recipe | All Grain Light American Lager | Brewer's Friend
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Naming rights open

107 calories 9.5 g 12 oz
Beer Stats
Method: All Grain
Style: Light American Lager
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 107 calories (Per 12oz)
Carbs: 9.5 g (Per 12oz)
Created: Friday June 7th 2024
1.033
1.006
3.5%
16.8
11.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 lb Briess - Pale Ale Malt 2-Row0.5 lb Pale Ale Malt 2-Row 36.8 3.5 38.5%
0.60 lb Briess - Dark Munich Malt 30L0.6 lb Dark Munich Malt 30L 36 30 46.2%
0.20 lb American - Carapils (Dextrine Malt)0.2 lb Carapils (Dextrine Malt) 33 1.8 15.4%
1.30 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Cluster3 g Cluster Hops Pellet 6.5 Boil 40 min 13.41 60%
2 g Yakima Valley Hops - Fuggle2 g Fuggle Hops Pellet 6 Boil 10 min 3.41 40%
5 g / 0.00
 
Yeast
Lallemand - LalBrew NovaLager™
Amount:
6 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
50 - 68 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 11 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Naming rights open" Light American Lager beer recipe by Brewer #419689. All Grain, ABV 3.47%, IBU 16.82, SRM 11.69, Fermentables: (Pale Ale Malt 2-Row, Dark Munich Malt 30L, Carapils (Dextrine Malt)) Hops: (Cluster, Fuggle)
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  • Public: Yup, Shared
  • Last Updated: 2024-06-08 17:50 UTC
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