| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 4.50 kg | Barrett Burston - Pale Malt |
$ 2.72 / kg $ 12.24 |
37 | 2 | 69.2% |
| 1 kg | Voyager Craft Malt - Vienna Schooner |
$ 4.50 / kg $ 4.50 |
36 | 6.09 | 15.4% |
| 1 kg | Barrett Burston - Wheat Malt |
$ 5.50 / kg $ 5.50 |
35.4 | 1.8 | 15.4% |
| 6.50 kg / $ 22.24 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 5 g | Citra |
$ 0.10 / g $ 0.50 |
Pellet | 11 | Boil | 60 min | 5.03 | 4.3% |
| 10 g | Mosaic |
$ 0.10 / g $ 1.00 |
Pellet | 12.5 | Boil | 30 min | 8.79 | 8.7% |
| 100 g | Sasquatch |
$ 0.10 / g $ 10.00 |
Pellet | 7.5 | Boil | 5 min | 13.68 | 87% |
| 115 g / $ 11.50 | ||||||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 6 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
| 5 g | Gypsum | Water Agt | Mash | 1 hr. |
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 10.00 |
| Method: co2 CO2 Level: 2.45 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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