Pale Ale - SA Hops Beer Recipe | All Grain American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Pale Ale - SA Hops

195 calories 18.5 g 0.440 L
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23.5 liters
Post Boil Size: 20.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Simon Taylor - Brew it Bru
Calories: 195 calories (Per 0.440L)
Carbs: 18.5 g (Per 0.440L)
Created: Thursday May 30th 2024
Similar Recipes

Maris otter - Citra SMASH

by Mikklan

OG: 1.054 FG: 1.009 ABV: 5.9% IBU: 44

Single Hop Simcoe Secret

by Ronan Murphy - VKNG Brau

OG: 1.053 FG: 1.010 ABV: 5.6% IBU: 46

Mosaic APA

by butsi

OG: 1.048 FG: 1.011 ABV: 4.9% IBU: 45

1.048
1.010
5.0%
39.0
14.5
5.6
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4 kg Malteurop - Pale Ale Malt4 kg Pale Ale Malt 38 14.51 94.1%
250 g Weyermann - Pale Wheat250 g Pale Wheat 36 3.84 5.9%
4.25 kg / R 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Southern Star15 g Southern Star Hops Pellet 13.8 Boil 60 min 28.17 42.9%
20 g Southern Promise20 g Southern Promise Hops Pellet 11 Boil 10 min 10.86 57.1%
35 g / R 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
22 L Mash In Strike 68 °C 65 °C 60 min
Mash Out 75 °C 75 °C 10 min
5 L Add until preboil volume is reached Sparge 80 °C 77 °C 10 min
Starting Mash Thickness: 3.65 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Yeast Nutrient Other Boil 15 min.
5 g Irish Moss Fining Boil 15 min.
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
R 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
RO Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale Ale - SA Hops" American Pale Ale beer recipe by Simon Taylor - Brew it Bru. All Grain, ABV 4.97%, IBU 39.03, SRM 14.48, Fermentables: (Pale Ale Malt, Pale Wheat) Hops: (Southern Star, Southern Promise) Other: (Yeast Nutrient, Irish Moss)
Recipe Picture
Last Updated and Sharing
 
80
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-05-30 08:30 UTC
NEW Water Requirements:
Pale Ale - SA Hops
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Pale Ale - SA Hops
Close
Print
Recipe Cost R (ZAR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost R Cost %
Fermentables R
Steeping Grains
(Extract Only)		 R
Hops R
Yeast R
Other R
Cost Per Barrel R 0.00
Cost Per Pint R 0.00
Total Cost R 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information