Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
36 g |
Challenger36 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
36.51 |
36% |
|
14 g |
Challenger14 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
7.04 |
14% |
|
14 g |
East Kent Goldings14 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
4.14 |
14% |
|
36 g |
Challenger36 g Challenger Hops |
|
Pellet |
8.5 |
Aroma
|
0 min |
|
36% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19.68 L |
|
Strike |
69 °C |
69 °C |
90 min |
|
11.94 L |
|
Sparge |
76 °C |
76 °C |
30 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: co2
Amount: 0.3 bar
Temp: 20 °C
CO2 Level: 1.02 Volumes |
Target Water Profile
Balanced Profile
"the dude's Old Speckled Hen" Ordinary Bitter beer recipe by Brewer #407873. All Grain, ABV 6.66%, IBU 47.7, SRM 15.3, Fermentables: (Maris Otter Pale, Caramel / Crystal 40L, CaraAroma) Hops: (Challenger, East Kent Goldings) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-24 17:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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