AMERICAN AMBER ALE Beer Recipe | All Grain American Amber Ale by Brewer #418700 | Brewer's Friend
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AMERICAN AMBER ALE

229 calories 23.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 115 liters (fermentor volume)
Pre Boil Size: 121.49 liters
Post Boil Size: 115.3 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 77.2% (brew house)
Source: MILEVA
Calories: 229 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created: Monday April 29th 2024
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by namilax

OG: 1.057 FG: 1.011 ABV: 6.1% IBU: 32

1.069
1.017
6.8%
36.5
13.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 kg BA Malt - Pilsen18 kg Pilsen 37 2 57.9%
4 kg BA Malt - Caramelo 604 kg Caramelo 60 35 60 12.9%
4 kg BA Malt - Vienna4 kg Vienna - (late mash tun addition) 38 5 12.9%
0.10 kg BA Malt - Cebada Tostada0.1 kg Cebada Tostada - (late mash tun addition) 29 500 0.3%
5 kg Dry Malt Extract - Pilsen5 kg Dry Malt Extract - Pilsen 42 2 16.1%
31.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100.65 g Zeus100.65 g Zeus Hops Pellet 16 Boil 60 min 34.01 62.3%
25.50 g Cascade25.5 g Cascade Hops Pellet 7 Hop Stand 30 min 0.78 15.8%
35.45 g Citra35.45 g Citra Hops Pellet 11 Hop Stand 20 min 1.7 21.9%
161.60 g / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"AMERICAN AMBER ALE" American Amber Ale beer recipe by MILEVA. All Grain, ABV 6.8%, IBU 36.48, SRM 13.88, Fermentables: (Pilsen, Caramelo 60, Vienna, Cebada Tostada, Dry Malt Extract - Pilsen) Hops: (Zeus, Cascade, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2025-09-29 23:18 UTC
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