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Copperhead V2.0

Method: All Grain
Style: Vienna Lager
Boil Time: 90 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 310 gallons
Post Boil Size: 310 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Source: ryan and donny
Calories: 208 calories (Per 12oz)
Carbs: 26.2 g (Per 12oz)

Created: Thursday April 18th 2024

Original Gravity:

1.062

Final Gravity:

1.022

ABV (standard):

5.3%

IBU (tinseth):

9.4

SRM (morey):

9.3

Mash pH

n/a

Cost $

481.52

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
440 lb	American - Pilsner440 lb Pilsner	$ 1.07 / lb $ 470.80	37	1.8	58.3%
240 lb	American - Vienna240 lb Vienna		35	4	31.8%
55 lb	American - Caramel / Crystal 30L55 lb Caramel / Crystal 30L		34	30	7.3%
10 lb	Crisp Malting - Crystal 60L10 lb Crystal 60L	$ 1.07 / lb $ 10.72	33.1	60	1.3%
10 lb	Mecca Grade - Opal 4410 lb Opal 44		36	45	1.3%
755 lbs / $ 481.52

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
24 oz	Fuggles24 oz Fuggles Hops	Pellet	4.5	Boil	90 min	6.39	50%
24 oz	Fuggles24 oz Fuggles Hops	Pellet	4.5	Boil	15 min	2.96	50%
48 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
48 oz	Fuggles (Pellet)		9.35	100%
48 oz / $ 0.00

Yeast

Lallemand - LALBREW® LONDON ENGLISH-STYLE ALE YEAST

Amount:	1 Each	Cost:
Attenuation (avg):	65%	Flocculation:	Low
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 6246 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

326

Views

Brews

Public: Yup, Shared
Last Updated: 2025-12-10 21:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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