Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.60 lb |
Liquid Malt Extract - Amber6.6 lb Liquid Malt Extract - Amber |
|
35 |
10 |
84.1% |
|
6.60 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Fuggles2 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
15.31 |
66.7% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
3 min |
1.23 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Fuggles (Pellet) 1.9999999954251 oz Fuggles (Pellet) Hops |
|
15.31 |
66.7% |
|
1 oz |
East Kent Goldings (Pellet) 0.99999999771257 oz East Kent Goldings (Pellet) Hops |
|
1.23 |
33.3% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
100 ml |
Top Shelf Bourbon Flavoring
|
|
Flavor |
Primary |
-- |
|
100 ml |
Top Shelf Mellow Oak Flavoring
|
|
Flavor |
Primary |
-- |
Priming
|
Method: cornsyrup
Amount: 5.7 oz
Temp: 68 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
* Distilled Water
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Baders Bourban Barrel Porter" Sweet Stout beer recipe by Bader Brewing. Extract, ABV 4.33%, IBU 16.54, SRM 24.15, Fermentables: (Liquid Malt Extract - Amber) Steeping Grains: (Roasted Barley, Chocolate Malt, Dark Crystal Malt II) Hops: (Fuggles, East Kent Goldings) Other: (Top Shelf Bourbon Flavoring, Top Shelf Mellow Oak Flavoring)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-06 21:00 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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