winter beer 1 IPL Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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winter beer 1 IPL

154 calories 12.1 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 80 min
Batch Size: 1080 liters (fermentor volume)
Pre Boil Size: 1160 liters
Post Boil Size: 1100 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: FUJIMINE AZUSA
Hop Utilization: 97%
Calories: 154 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created: Tuesday April 2nd 2024
1.051
1.007
5.7%
33.5
3.8
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 kg Rahr - Standard 2-Row220 kg Standard 2-Row 36.8 1.8 86.3%
15 kg Bestmalz - BEST Vienna15 kg BEST Vienna 37 3.8 5.9%
20 kg Weyermann - Carapils20 kg Carapils 34.5 2.1 7.8%
255 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
800 g pacific sunrise800 g pacific sunrise Hops Pellet 12.5 First Wort 0 min 26.95 30.8%
800 g Riwaka800 g Riwaka Hops Pellet 5.5 Boil 5 min 2.04 30.8%
500 g Nelson Sauvin500 g Nelson Sauvin Hops Pellet 12.5 Boil 5 min 2.89 19.2%
500 g Motueka500 g Motueka Hops Pellet 7 Boil 5 min 1.62 19.2%
2,600 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
567 L Strike 69 °C 64 °C 60 min
808.8 L Sparge 76 °C 76 °C 15 min
Starting Mash Thickness: 2.7 L/kg
Starting Grain Temp: 19 °C
 
Other Ingredients
Amount Name Cost Type Use Time
400 g Lactic acid Water Agt Mash 0 min.
300 g gypsum (calcium sulfate) Water Agt Mash 0 min.
150 g Calcium Chloride (anhydrous) Water Agt Mash 0 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 4772 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Lupicia Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"winter beer 1 IPL" No Profile Selected beer recipe by FUJIMINE AZUSA. All Grain, ABV 5.65%, IBU 33.5, SRM 3.75, Fermentables: (Standard 2-Row, BEST Vienna, Carapils) Hops: (pacific sunrise, Riwaka, Nelson Sauvin, Motueka) Other: (Lactic acid, gypsum (calcium sulfate), Calcium Chloride (anhydrous))
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  • Public: Yup, Shared
  • Last Updated: 2024-04-17 06:07 UTC
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