winter beer 1　IPL Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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winter beer 1　IPL

148 calories 11.9 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 80 min
Batch Size: 1080 liters (fermentor volume)
Pre Boil Size: 1160 liters
Post Boil Size: 1100 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: FUJIMINE AZUSA
Hop Utilization: 97%
Calories: 148 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)
Created: Tuesday April 2nd 2024
1.049
1.007
5.4%
39.2
3.7
5.4
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
210 kg Rahr - Standard 2-Row210 kg Standard 2-Row 36.8 1.8 85.7%
15 kg Bestmalz - BEST Vienna15 kg BEST Vienna 37 3.8 6.1%
20 kg Weyermann - Carapils20 kg Carapils 34.5 2.1 8.2%
245 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
800 g pacific sunrise800 g pacific sunrise Hops Pellet 14.5 First Wort 0 min 31.8 13.8%
900 g Riwaka900 g Riwaka Hops Pellet 5.5 Whirlpool 0 min 2.29 15.5%
600 g Nelson Sauvin600 g Nelson Sauvin Hops Pellet 12.5 Whirlpool 0 min 3.47 10.3%
500 g Motueka500 g Motueka Hops Pellet 7 Whirlpool 0 min 1.62 8.6%
1,300 g Riwaka1300 g Riwaka Hops Pellet 5.5 Dry Hop (High Krausen) 5 days 22.4%
800 g Nelson Sauvin800 g Nelson Sauvin Hops Pellet 12.5 Dry Hop (High Krausen) 5 days 13.8%
600 g nectron600 g nectron Hops Pellet 10.5 Dry Hop (High Krausen) 5 days 10.3%
300 g pacific sunrise300 g pacific sunrise Hops Pellet 14.5 Dry Hop (High Krausen) 5 days 5.2%
5,800 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
567 L Strike 69 °C 64 °C 60 min
808.8 L Sparge 76 °C 76 °C 15 min
Starting Mash Thickness: 2.7 L/kg
Starting Grain Temp: 19 °C
 
Other Ingredients
Amount Name Cost Type Use Time
400 g Lactic acid Water Agt Mash --
300 g gypsum (calcium sulfate) Water Agt Mash --
150 g Calcium Chloride (anhydrous) Water Agt Mash --
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 4593 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Lupicia Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"winter beer 1　IPL" No Profile Selected beer recipe by FUJIMINE AZUSA. All Grain, ABV 5.43%, IBU 39.18, SRM 3.65, Fermentables: (Standard 2-Row, BEST Vienna, Carapils) Hops: (pacific sunrise, Riwaka, Nelson Sauvin, Motueka, nectron) Other: (Lactic acid, gypsum (calcium sulfate), Calcium Chloride (anhydrous))
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-04-27 07:26 UTC
NEW Water Requirements:
winter beer 1　IPL
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winter beer 1　IPL
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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