Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.25 lb |
Magnum1.25 lb Magnum Hops |
|
Pellet |
11.2 |
Boil
|
45 min |
17.01 |
20% |
|
5 lb |
Hopsteiner - Contessa5 lb Contessa Hops |
|
Leaf/Whole |
2.3 |
Whirlpool at 200 °F
|
10 min |
2.64 |
80% |
|
6.25 lbs
/ $ 0.00
|
Target Water Profile
Balanced Profile
"American Wheat" American Wheat Beer recipe by Beerzilla91. All Grain, ABV 5.32%, IBU 19.65, SRM 4.58, Fermentables: (2 Row, Pale Ale Malt, Flaked White Wheat, Wheat Malt, Château Acid (Malta Acida)) Hops: (Magnum, Contessa)
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- Last Updated: 2024-04-19 21:17 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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