{{ reading.comment }}
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 5 kg | Viking - Red Active Malt5 kg Red Active Malt | 33 | 14 | 76.9% | |
| 1 kg | German - CaraRed1 kg CaraRed | 34 | 20 | 15.4% | |
| 500 g | Flaked Oats500 g Flaked Oats | 33 | 2.2 | 7.7% | |
| 6.50 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 8 g | Magnum8 g Magnum Hops | Pellet | 16.2 | Boil | 60 min | 13.02 | 2.6% | |
| 30 g | Nelson Sauvin30 g Nelson Sauvin Hops |
$ 0.00 / kg $ 0.00 |
Pellet | 5.1 | Boil | 60 min | 15.37 | 9.7% |
| 100 g | Huell Melon100 g Huell Melon Hops |
$ 0.00 / kg $ 0.00 |
Pellet | 3 | Boil | 5 min | 6.01 | 32.5% |
| 20 g | Nelson Sauvin20 g Nelson Sauvin Hops |
$ 0.00 / kg $ 0.00 |
Pellet | 5.1 | Boil | 5 min | 2.04 | 6.5% |
| 50 g | Belma50 g Belma Hops | Pellet | 8.9 | Whirlpool at 75 °C | 30 min | 16.2% | ||
| 100 g | Yakima Valley Hops - Southern Promise100 g Southern Promise Hops | Leaf/Whole | 10.4 | Whirlpool at 75 °C | 30 min | 32.5% | ||
| 308 g / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 8 g | Magnum (Pellet) 8 g Magnum (Pellet) Hops | 13.02 | 2.6% | |
| 50 g | Nelson Sauvin (Pellet) 50 g Nelson Sauvin (Pellet) Hops |
$ 0.00 / kg $ 0.00 |
17.41 | 16.2% |
| 100 g | Huell Melon (Pellet) 100 g Huell Melon (Pellet) Hops |
$ 0.00 / kg $ 0.00 |
6.01 | 32.5% |
| 50 g | Belma (Pellet) 50 g Belma (Pellet) Hops | 16.2% | ||
| 100 g | Yakima Valley Hops - Southern Promise (Leaf/Whole) 100 g Southern Promise (Leaf/Whole) Hops | 32.5% | ||
| 308 g / $ 0.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 19.5 L | Strike | 72 °C | 67 °C | 60 min | |
|
Starting Mash Thickness:
3 L/kg Starting Grain Temp: 20 °C |
|||||
| kveik yeastery - Ebbegarden Kveik | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 2.25 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
Recipe Tools ▼
Brew!
