wetmk
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3.50 lb | Bestmalz - BEST Vienna |
$ 1.88 / lb $ 6.58 |
37 | 3.8 | 34.7% |
| 6.60 lb | Briess - LME Munich |
$ 7.81 / kg $ 23.38 |
34.5 | 8 | 65.3% |
| 10.10 lbs / $ 29.96 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 35 g | Magnum |
$ 0.05 / g $ 1.86 |
Pellet | 13.8 | Boil | 30 min | 26.13 | 100% |
| 35 g / $ 1.86 | ||||||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 0.50 tsp | Lactic Acid |
$ 0.60 / oz $ 0.05 |
Water Agt | Mash | 0 min. |
| 0.50 each | Whirlfloc |
$ 0.10 / each $ 0.05 |
Fining | Mash | 0 min. |
| 0.50 tsp | Yeast Nutrient | Other | Mash | 0 min. | |
| $ 0.10 | |||||
| Fermentis - Saflager - German Lager Yeast W-34/70 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| CO2 Level: 0 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |