Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.15 oz |
Magnum0.15 oz Magnum Hops |
|
Pellet |
16.5 |
Boil at 212 °F
|
90 min |
9.57 |
23.1% |
|
0.50 oz |
lorien0.5 oz lorien Hops |
|
Pellet |
4 |
Boil at 212 °F
|
10 min |
2.62 |
76.9% |
|
0.65 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.15 oz |
Magnum (Pellet) 0.14999999965689 oz Magnum (Pellet) Hops |
|
9.57 |
23.1% |
|
0.50 oz |
lorien (Pellet) 0.49999999885628 oz lorien (Pellet) Hops |
|
2.62 |
76.9% |
|
0.65 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Temperature |
90 °F |
90 °F |
30 min |
|
|
|
|
90 °F |
130 °F |
20 min |
|
|
|
Temperature |
130 °F |
145 °F |
45 min |
|
|
|
Temperature |
145 °F |
158 °F |
30 min |
|
|
|
Temperature |
158 °F |
168 °F |
10 min |
Target Water Profile
Balanced Profile
"beer" Light American Lager beer recipe by Brewer #97574. BIAB, ABV 4.34%, IBU 12.19, SRM 2.73, Fermentables: (Pilsner, Flaked Rice, CaraHell, Vienna) Hops: (Magnum, lorien)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-05 17:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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