Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
55 g |
Saaz55 g Saaz Hops |
0.04 € / g
2.20 € |
Pellet |
3 |
Boil
|
90 min |
10.62 |
47.8% |
|
40 g |
Endeavour40 g Endeavour Hops |
0.05 € / g
2.00 € |
Pellet |
10 |
Boil
|
15 min |
11.95 |
34.8% |
|
20 g |
Endeavour20 g Endeavour Hops |
0.05 € / g
1.00 € |
Pellet |
10 |
Boil
|
5 min |
2.4 |
17.4% |
|
115 g
/ 5.20 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
55 g |
Saaz (Pellet) 55 g Saaz (Pellet) Hops |
0.04 € / g
2.20 € |
10.62 |
47.8% |
|
60 g |
Endeavour (Pellet) 60 g Endeavour (Pellet) Hops |
0.05 € / g
3.00 € |
14.35 |
52.2% |
|
115 g
/ 5.20 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 L |
Batch #1 - Strike at 72.5C |
Infusion |
-- |
66 °C |
90 min |
|
14 L |
Batch #2 |
Sparge |
-- |
76 °C |
5 min |
|
14 L |
Batch #3 |
Sparge |
-- |
76 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
28 g |
Curacao Bitter Orange Peel
|
|
Flavor |
Boil |
5 min. |
Priming
|
Amount: 166 g
CO2 Level: 3.0 Volumes |
Target Water Profile
Balanced Profile
Notes
This recipe has been scaled to 20L in the fermenter, and 78% efficiency.
Real Saison Dupont is carbonated to 3.5 volumes of CO2, but to prevent bottle explosions I'm going with 3.0.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-03 12:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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