Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
10.52 |
100% |
|
10 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Citra (Pellet) 10 g Citra (Pellet) Hops |
|
10.52 |
100% |
|
10 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Strike |
74 °C |
68 °C |
60 min |
|
|
|
|
67 °C |
77 °C |
15 min |
Starting Mash Thickness:
4 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.80 kg |
Currant Berries
|
|
Flavor |
Primary |
7 days |
|
1.20 kg |
Blueberries
|
|
Flavor |
Primary |
7 min. |
|
0.80 kg |
Lingonberry
|
|
Flavor |
Primary |
7 min. |
|
2 kg |
Pineapple
|
|
Flavor |
Primary |
7 days |
|
3 g |
Yeast Nutrient
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 0.82 bar
Temp: 3 °C
CO2 Level: 2,5 Volumes |
Target Water Profile
Helsinki, Finland
"Marjananas Sour" Fruit Beer recipe by Petrik Saari. All Grain, ABV 5.38%, IBU 10.52, SRM 4.72, Fermentables: (Pale Ale Malt, Wheat Malt, Acidulated, Oat hulls) Hops: (Citra) Other: (Currant Berries, Blueberries, Lingonberry, Pineapple, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-12 04:54 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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