Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
9 kg | Weyermann - Floor-Malted Bohemian Pilsner |
$ 50.00 / lb $ 992.08 |
36.3 | 1.9 | 72% |
2 kg | Weyermann - Pale Wheat |
$ 60.00 / lb $ 264.55 |
36 | 2 | 16% |
0.50 kg | Weyermann - Carapils |
$ 60.00 / lb $ 66.14 |
34.5 | 2.1 | 4% |
1 kg | Briess - Brewers Oat Flakes / Flaked oats |
$ 75.00 / kg $ 75.00 |
32.2 | 2.5 | 8% |
12.50 kg / $ 1,397.77 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
15 g | Yakima Valley Hops - LUPOMAX Mosaic |
$ 180.00 / oz $ 95.24 |
Pellet | 18 | Boil | 30 min | 13.12 | 11.7% |
28.30 g | Yakima Valley Hops - LUPOMAX Citra |
$ 180.00 / oz $ 179.69 |
Pellet | 18.5 | Boil | 8 min | 9.97 | 22.1% |
28.30 g | Yakima Chief Hops - Citra LupuLN2 (Cryo) |
$ 180.00 / oz $ 179.69 |
Lupulin Pellet | 25 | Hop Stand at 85 °C | 20 min | 6.01 | 22.1% |
28.30 g | Yakima Chief Hops - Citra LupuLN2 (Cryo) |
$ 180.00 / oz $ 179.69 |
Lupulin Pellet | 25 | Dry Hop (High Krausen) | 3 days | 22.1% | |
28.30 g | Yakima Chief Hops - Mosaic LupuLN2 (Cryo) |
$ 180.00 / oz $ 179.69 |
Lupulin Pellet | 22 | Dry Hop (High Krausen) | 3 days | 22.1% | |
128.20 g / $ 813.98 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
65 L | 67 °C | 67 °C | 60 min | ||
Starting Mash Thickness:
3.65 L/kg |
White Labs - London Fog Ale Yeast WLP066 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 330.00 |
Method: co2 Amount: 1.85 bar Temp: 20 °C CO2 Level: 2.45 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |