| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 9 kg | Weyermann - Floor-Malted Bohemian Pilsner |
$ 50.00 / lb $ 992.08 |
36.3 | 1.9 | 72% |
| 2 kg | Weyermann - Pale Wheat |
$ 60.00 / lb $ 264.55 |
36 | 2 | 16% |
| 0.50 kg | Weyermann - Carapils |
$ 60.00 / lb $ 66.14 |
34.5 | 2.1 | 4% |
| 1 kg | Briess - Brewers Oat Flakes / Flaked oats |
$ 75.00 / kg $ 75.00 |
32.2 | 2.5 | 8% |
| 12.50 kg / $ 1,397.77 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 15 g | Yakima Valley Hops - LUPOMAX Mosaic |
$ 180.00 / oz $ 95.24 |
Pellet | 18 | Boil | 30 min | 13.12 | 11.7% |
| 28.30 g | Yakima Valley Hops - LUPOMAX Citra |
$ 180.00 / oz $ 179.69 |
Pellet | 18.5 | Boil | 8 min | 9.97 | 22.1% |
| 28.30 g | Yakima Chief Hops - Citra LupuLN2 (Cryo) |
$ 180.00 / oz $ 179.69 |
Lupulin Pellet | 25 | Hop Stand at 85 °C | 20 min | 6.01 | 22.1% |
| 28.30 g | Yakima Chief Hops - Citra LupuLN2 (Cryo) |
$ 180.00 / oz $ 179.69 |
Lupulin Pellet | 25 | Dry Hop (High Krausen) | 3 days | 22.1% | |
| 28.30 g | Yakima Chief Hops - Mosaic LupuLN2 (Cryo) |
$ 180.00 / oz $ 179.69 |
Lupulin Pellet | 22 | Dry Hop (High Krausen) | 3 days | 22.1% | |
| 128.20 g / $ 813.98 | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 65 L | 67 °C | 67 °C | 60 min | ||
|
Starting Mash Thickness:
3.65 L/kg |
|||||
| White Labs - London Fog Ale Yeast WLP066 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 330.00 |
| Method: co2 Amount: 1.85 bar Temp: 20 °C CO2 Level: 2.45 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |