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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 7.25 lb | Muntons - Maris Otter Extra Pale7.25 lb Maris Otter Extra Pale | 38 | 2 | 69.9% | |
| 1 lb | Belgian - Biscuit1 lb Biscuit | 35 | 23 | 9.6% | |
| 1 lb | Briess - Caramel Malt - 20L1 lb Caramel Malt - 20L | 35 | 20 | 9.6% | |
| 0.50 lb | Briess - US - Bonlander Munich Malt 10L0.5 lb US - Bonlander Munich Malt 10L | 36 | 10 | 4.8% | |
| 6 oz | Briess - Caramel Malt - 80L6 oz Caramel Malt - 80L | 35 | 80 | 3.6% | |
| 0.25 lb | American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) | 33 | 1.8 | 2.4% | |
| 10.37 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Barth-Haas - Brewers Gold1 oz Brewers Gold Hops | Pellet | 5.5 | Boil | 60 min | 18.35 | 50% | |
| 1 oz | Willamette1 oz Willamette Hops | Pellet | 4.5 | Boil | 15 min | 7.45 | 50% | |
| 2 oz / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 1 oz | Barth-Haas - Brewers Gold (Pellet) 0.99999999771257 oz Brewers Gold (Pellet) Hops | 18.35 | 50% | |
| 1 oz | Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops | 7.45 | 50% | |
| 2 oz / $ 0.00 | ||||
| CO2 Level: 2.44 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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