Expecto Nectronum Beer Recipe | All Grain Specialty IPA: White IPA | Brewer's Friend
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Expecto Nectronum

212 calories 21.1 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.118 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Saturday January 27th 2024
1.064
1.015
6.5%
58.9
5.6
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Weyermann - Extra Pale Premium Pilsner Malt12 lb Extra Pale Premium Pilsner Malt 38 1.5 92.3%
0.50 lb Weyermann - Carafoam0.5 lb Carafoam 34.5 2.2 3.8%
0.50 lb Aromatic0.5 lb Aromatic 33 38 3.8%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16 Boil 60 min 30.13 16.7%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 30 min 12.45 16.7%
2 oz Nectaron2 oz Nectaron Hops Pellet 12 Hop Stand 0 min 16.34 33.3%
2 oz Nectaron2 oz Nectaron Hops Pellet 12 Dry Hop (High Krausen) 0 days 33.3%
6 oz / 0.00
 
Yeast
Omega Yeast Labs - West Coast Ale I OYL-004
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Medium-Low
Optimum Temp:
60 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 114 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Actual Shop Tap 4/1/20
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

May add an additional dry hop during cold crash

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  • Public: Yup, Shared
  • Last Updated: 2024-02-26 22:08 UTC
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