Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Amarillo18 g Amarillo Hops |
|
Pellet |
9.6 |
First Wort
|
75 min |
28.4 |
18.4% |
|
80 g |
Amarillo80 g Amarillo Hops |
|
Pellet |
9.6 |
Hop Stand at 75 °C
|
0 min |
|
81.6% |
|
98 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
98 g |
Amarillo (Pellet) 98 g Amarillo (Pellet) Hops |
|
28.4 |
100% |
|
98 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.01 L |
|
Infusion |
68 °C |
65 °C |
60 min |
|
10 L |
|
Batch Sparge |
75 °C |
75 °C |
-- |
Starting Mash Thickness:
4.35 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Home tap water
"Vienna Kolsch" Kölsch beer recipe by Alex Davies. All Grain, ABV 5.46%, IBU 28.4, SRM 4.39, Fermentables: (Europils Malt, Vienna Malt, Wheat) Hops: (Amarillo) Other: (CRS/AMS (6.3% HCl, 8.6% H2SO4))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-03 14:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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