Bohemian Pilsner DB Beer Recipe | All Grain Czech Premium Pale Lager | Brewer's Friend
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Bohemian Pilsner DB

228 calories 24.4 g 500 ml
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Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 30 min
Batch Size: 41 liters (ending kettle volume)
Pre Boil Size: 44 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Emil Boier
Hop Utilization: 94%
Calories: 228 calories (Per 500ml)
Carbs: 24.4 g (Per 500ml)
Created: Tuesday December 26th 2023
1.049
1.013
4.8%
33.0
4.4
n/a
29.03
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8.20 kg Weyermann - Pilsner8.2 kg Pilsner 1.43 € / kg
11.73 € 		36 1.5 91.1%
0.40 kg Weyermann - Melanoidin0.4 kg Melanoidin 2.25 € / kg
0.90 € 		34.5 27 4.4%
0.40 kg Weyermann - Carapils0.4 kg Carapils 34.5 2.1 4.4%
9 kg / 12.63 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Magnum40 g Magnum Hops 0.03 € / g
1.20 € 		Pellet 13 First Wort 30 min 26.53 28.6%
50 g Saaz50 g Saaz Hops 0.04 € / g
2.00 € 		Pellet 4 Boil 15 min 5.99 35.7%
50 g Saaz50 g Saaz Hops 0.04 € / g
2.00 € 		Pellet 4 Aroma 1 min 0.52 35.7%
140 g / 5.20 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
40 L Infusion 68 °C 68 °C 60 min
40 L Infusion 75 °C 75 °C 2 min
46 L Sparge 78 °C -- --
Starting Mash Thickness: 3.5 L/kg
Starting Grain Temp: 20 °C
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Irish Moss 0.04 € / g
0.20 € 		Fining Mash 15 min.
0.20 €
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
5.50 € / each
11.00 €
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 174 B cells required
11.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 8 16 60 90 130
Mash Chemistry and Brewing Water Calculator
"Bohemian Pilsner DB" Czech Premium Pale Lager beer recipe by Emil Boier. All Grain, ABV 4.81%, IBU 33.04, SRM 4.42, Fermentables: (Pilsner, Melanoidin, Carapils) Hops: (Magnum, Saaz) Other: (Irish Moss)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-05-01 16:20 UTC
NEW Water Requirements:
Bohemian Pilsner DB
Equipment Profile Used

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Bohemian Pilsner DB
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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