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Noel Dopplebock w the switchouts they gave me

Method: All Grain
Style: Doppelbock
Boil Time: 90 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Post Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Sean
Calories: 317 calories (Per 12oz)
Carbs: 31.9 g (Per 12oz)

Created: Thursday October 19th 2023

Original Gravity:

1.095

Final Gravity:

1.023

ABV (standard):

9.5%

IBU (tinseth):

23.2

SRM (morey):

17.9

Mash pH

5.3

Cost $

11.00

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Vienna9 lb Vienna	35	4	48.6%
3.50 lb	American - Caramel / Crystal 15L3.5 lb Caramel / Crystal 15L	35	15	18.9%
1 lb	LINC Malt - Baroness Crystal 60L1 lb Baroness Crystal 60L	37.7	60	5.4%
1.50 lb	German - CaraAmber1.5 lb CaraAmber	34	23	8.1%
1 lb	American - Pilsner1 lb Pilsner	37	1.8	5.4%
2 lb	US - Pale 2-Row2 lb Pale 2-Row	37	1.8	10.8%
0.50 lb	Brown Sugar0.5 lb Brown Sugar	45	15	2.7%
18.50 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.65 oz	Yakima Valley Hops - LUPOMAX BRU-10.65 oz LUPOMAX BRU-1 Hops		Lupulin Pellet	13.3	Boil	60 min	23.18	100%
0.65 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.65 oz	Yakima Valley Hops - LUPOMAX BRU-1 (Lupulin Pellet)		23.18	100%
0.65 oz / $ 0.00

Yeast

Imperial Yeast - L26 Pilgrimage

Amount:	1 Each	Cost:	$ 11.00 / each $ 11.00
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	44 - 56 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 158 B cells required

$ 11.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Oak Lodge Water Supply

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

118

Views

Brews

Public: Yup, Shared
Last Updated: 2023-11-05 22:06 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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