tn hops 2025 Beer Recipe | All Grain American IPA | Brewer's Friend
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tn hops 2025

148 calories 15.2 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 4.75 gallons (fermentor volume)
Pre Boil Size: 6.96 gallons
Post Boil Size: 5.05 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Thursday October 19th 2023
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OG: 1.048 FG: 1.010 ABV: 5.1% IBU: 80

1.045
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Rahr - Standard 2-Row10 lb Standard 2-Row 36.8 1.8 95.2%
0.50 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 4.8%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 oz Cascade6 oz Cascade Hops Fresh 7 First Wort 60 min 32.81 31.6%
4 oz Cascade4 oz Cascade Hops Fresh 7 Boil 60 min 19.88 21.1%
4 oz Cascade4 oz Cascade Hops Fresh 7 Whirlpool at 160 °F 0 min 21.1%
1 oz Magnum1 oz Magnum Hops Pellet 12.5 Boil 30 min 45.03 5.3%
4 oz Amarillo4 oz Amarillo Hops Leaf/Whole 8.6 Whirlpool at 160 °F 0 min 21.1%
19 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.75 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
8 g Gypsum Water Agt Mash 1 hr.
1.25 g Salt Water Agt Mash 1 hr.
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"tn hops 2025" American IPA beer recipe by notyetbeguntofight. All Grain, ABV 4.39%, IBU 97.72, SRM 4.4, Fermentables: (Standard 2-Row, Caramel / Crystal 10L) Hops: (Cascade, Magnum, Amarillo) Other: (Calcium Chloride (anhydrous), Gypsum, Salt)
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  • Public: Yup, Shared
  • Last Updated: 2025-08-30 00:23 UTC
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