Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
90 kg |
Weyermann - Pale Ale90 kg Pale Ale |
|
39 |
2.3 |
86.5% |
|
12.50 kg |
Simpsons - DRC12.5 kg DRC |
|
34.7 |
115 |
12% |
|
1.50 kg |
Honey1.5 kg Honey - (late boil kettle addition) |
|
35 |
2 |
1.4% |
|
104 kg / 0.00 €
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
150 g |
BSG - Idaho 7150 g Idaho 7 Hops |
|
Pellet |
14.1 |
First Wort
|
0 min |
12.79 |
7% |
|
1,000 g |
Artisan - Idaho #71000 g Idaho #7 Hops |
|
Pellet |
13.6 |
Whirlpool at 90 °C
|
0 min |
10.28 |
46.5% |
|
1,000 g |
BSG - Idaho 71000 g Idaho 7 Hops |
|
Pellet |
14.1 |
Dry Hop at 18 °C
|
7 days |
|
46.5% |
|
2,150 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
307.5 L |
|
Strike |
78 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
CARTIA
"Bee Bridge" California Common Beer recipe by Francesco Cilia. All Grain, ABV 6.3%, IBU 23.07, SRM 15.58, Fermentables: (Pale Ale, DRC, Honey) Hops: (Idaho 7, Idaho #7)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-13 08:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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