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Maceday fighting irish

166 calories 18.2 g 12 oz
Beer Stats
Method: All Grain
Style: Irish Stout
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:
5.00 (1 Review)

Calories: 166 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created Saturday September 9th 2023
1.050
1.014
4.8%
39.2
37.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess - Brewers Malt 2-Row6 lb Brewers Malt 2-Row 37 1.8 58.5%
2.50 lb Flaked Barley2.5 lb Flaked Barley 32 2.2 24.4%
1.50 lb American - Roasted Barley1.5 lb Roasted Barley 33 300 14.6%
0.25 lb American - Chocolate0.25 lb Chocolate 29 350 2.4%
10.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.53 oz East Kent Goldings1.53 oz East Kent Goldings Hops Pellet 5.7 Boil 60 min 39.18 100%
1.53 oz / 0.00
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Maceday fighting irish" Irish Stout beer recipe by Dee_brews. All Grain, ABV 4.81%, IBU 39.18, SRM 37.68, Fermentables: (Brewers Malt 2-Row, Flaked Barley, Roasted Barley, Chocolate) Hops: (East Kent Goldings)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-09-16 17:49 UTC
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Brewer profile picture
Dee_brews 09/25/2023 at 09:03pm
5 of 5

Great beer. Coffee, roasted barely, and a lingering finish of chocolate. Wow. So good


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