View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Big Brother IPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.61 gallons
Post Boil Size: 5.04 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Roy Barrett
Calories: 154 calories (Per 12oz)
Carbs: 14 g (Per 12oz)

Created: Sunday August 27th 2023

BobCat Squished IPA

by BowAholic

OG: 1.053 FG: 1.009 ABV: 5.7% IBU: 56

Baby Shart

by Jayfer

OG: 1.058 FG: 1.016 ABV: 5.6% IBU: 72

Could Be Hotter

by edecker

OG: 1.058 FG: 1.015 ABV: 5.6% IBU: 72

Original Gravity:

1.047

Final Gravity:

1.009

ABV (standard):

5.1%

IBU (tinseth):

66.0

SRM (morey):

6.2

Mash pH

n/a

Cost $

49.41

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
8 lb	United Kingdom - Pale 2-Row8 lb Pale 2-Row	$ 3.69 / lb $ 29.52	38	2.5	88.9%
1 lb	American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L	$ 2.69 / lb $ 2.69	35	20	11.1%
9 lbs / $ 32.21

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Citra1 oz Citra Hops	$ 3.69 / oz $ 3.69	Pellet	11	Boil	60 min	47.34	28.6%
1 oz	Amarillo1 oz Amarillo Hops	$ 2.89 / oz $ 2.89	Pellet	8.6	Boil	10 min	13.42	28.6%
1 oz	Cascade1 oz Cascade Hops	$ 1.99 / oz $ 1.99	Pellet	7	Hop Stand	0 min	5.24	28.6%
0.50 oz	Citra0.5 oz Citra Hops	$ 3.69 / oz $ 1.85	Pellet	11	Dry Hop at 72 °F	4 days		14.3%
3.50 oz / $ 10.42

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1.50 oz	Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops	$ 3.69 / oz $ 5.53	47.34	42.9%
1 oz	Amarillo (Pellet)	$ 2.89 / oz $ 2.89	13.42	28.6%
1 oz	Cascade (Pellet)	$ 1.99 / oz $ 1.99	5.24	28.6%
3.50 oz / $ 10.41

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc	$ 0.29 / each $ 0.29	Fining	Boil	15 min.
$ 0.29

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 6.49 / each $ 6.49
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 77 B cells required

$ 6.49 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 4.1 oz Temp: 68 °F CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

843

Views

Brews

Public: Yup, Shared
Last Updated: 2025-01-02 23:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!