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32 - Ultra Pale Ale

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 70 gallons
Pre Boil Gravity: 1.004 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Andy
Calories: 153 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)

Created: Wednesday August 9th 2023

Summer Ale I

by ChadFryman

OG: 1.045 FG: 1.012 ABV: 4.4% IBU: 27

Original Gravity:

1.046

Final Gravity:

1.014

ABV (standard):

4.2%

IBU (tinseth):

26.0

SRM (morey):

2.8

Mash pH

n/a

Cost $

33.24

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
8 lb	Briess - Pilsen Malt 2-Row8 lb Pilsen Malt 2-Row	$ 0.16 / oz $ 20.48	37	1.2	72.7%
2 lb	Flaked Wheat2 lb Flaked Wheat	$ 0.13 / oz $ 4.16	34	2	18.2%
1 lb	Rice Hulls1 lb Rice Hulls	$ 1.63 / lb $ 1.63	0	0	9.1%
11 lbs / $ 26.27

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Hallertau Blanc1 oz Hallertau Blanc Hops	$ 1.49 / oz $ 1.49	Pellet	10	Boil	15 min	26.01	50%
1 oz	Hallertau Blanc1 oz Hallertau Blanc Hops	$ 1.49 / oz $ 1.49	Pellet	10	Aroma	0 min		50%
2 oz / $ 2.98

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	Hallertau Blanc (Pellet)	$ 1.49 / oz $ 2.98	26.01	100%
2 oz / $ 2.98

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Fining	Boil	15 min.

Yeast

Fermentis - Safale S-33

Amount:	1 Each	Cost:	$ 3.99 / each $ 3.99
Attenuation (avg):	68.72%	Flocculation:	Low
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 83 B cells required

$ 3.99 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

599

Views

Brews

Public: Yup, Shared
Last Updated: 2024-08-04 19:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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