Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Batch Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
152 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3.50 lb |
Peaches
|
|
Water Agt |
Secondary |
-- |
|
2 lb |
Apricots
|
|
Water Agt |
Secondary |
-- |
Target Water Profile
Balanced Profile
"Millions of Peaches Philly Sour" Fruit Lambic beer recipe by Anonymous. All Grain, ABV 6.96%, IBU 7.73, SRM 7.12, Fermentables: (Pilsner, Wheat Malt, Rice Hulls, Caramel / Crystal 60L, White Wheat) Other: (Peaches, Apricots)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-23 17:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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