Casi Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Casi

159 calories 17.9 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 124.25 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 159 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Tuesday July 18th 2023
1.048
1.014
4.4%
14.5
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 kg American - Pale Ale10.5 kg Pale Ale 37 3.5 47.7%
5.50 kg American - Pilsner5.5 kg Pilsner 37 1.8 25%
1 kg Flaked Oats1 kg Flaked Oats 33 2.2 4.5%
1 kg Maltodextrin1 kg Maltodextrin 39 0 4.5%
4 kg Rice4 kg Rice 35.5 1 18.2%
22 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
115 g Tettnanger115 g Tettnanger Hops Pellet 4.5 Boil 60 min 14.54 100%
115 g / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Casi" Blonde Ale beer recipe by NoroesteCerveceria. All Grain, ABV 4.41%, IBU 14.54, SRM 4.13, Fermentables: (Pale Ale, Pilsner, Flaked Oats, Maltodextrin, Rice) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2023-07-18 22:03 UTC
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