Fermenting Now
Target 22°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Hallertau Perle25 g Hallertau Perle Hops |
|
Pellet |
9.8 |
Boil
|
60 min |
27.4 |
33.3% |
|
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
7.1 |
66.7% |
|
75 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Hallertau Perle (Pellet) 25 g Hallertau Perle (Pellet) Hops |
|
27.4 |
33.3% |
|
50 g |
Saaz (Pellet) 50 g Saaz (Pellet) Hops |
|
7.1 |
66.7% |
|
75 g
/ 0.00 €
|
Target Water Profile
* Distilled Water
"Gouden Willem" Belgian Dark Strong Ale beer recipe by brouwkot. All Grain, ABV 8.71%, IBU 34.5, SRM 37.18, Fermentables: ( Château Pilsen 2RS, Château Abbey, CaraRed, Munich, Candy Sugar - Brown) Hops: (Hallertau Perle, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-14 17:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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