We Kveiky Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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We Kveiky

157 calories 14.9 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.08 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 157 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Sunday June 25th 2023
1.048
1.010
5.0%
37.0
14.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Weyermann - Pilsner10 lb Pilsner 36 1.5 95.2%
4 oz American - Blackprinz4 oz Blackprinz 36 500 2.4%
4 oz German - Melanoidin4 oz Melanoidin 37 25 2.4%
168 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Perle1 oz Perle Hops Pellet 9 Boil 60 min 34.83 33.3%
1 oz Ahtanum1 oz Ahtanum Hops Pellet 3.2 Whirlpool 15 min 2.18 33.3%
1 oz German tradition1 oz German tradition Hops Pellet 6 Boil 0 min 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- 154 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"We Kveiky" No Profile Selected beer recipe by Larth. All Grain, ABV 4.97%, IBU 37.01, SRM 14.16, Fermentables: (Pilsner, Blackprinz, Melanoidin) Hops: (Perle, Ahtanum, German tradition)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-06-25 05:04 UTC
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