Amarillo Pale Ale Beer Recipe | BIAB American Pale Ale by Simbol Brewing Co. | Brewer's Friend
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Amarillo Pale Ale

207 calories 18.2 g 500 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Simbol Brewing Co.
Calories: 207 calories (Per 500ml)
Carbs: 18.2 g (Per 500ml)
Created: Wednesday June 14th 2023
1.045
1.008
4.8%
43.4
22.1
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
17.50 lb American - Pale 2-Row - Toasted17.5 lb Pale 2-Row - Toasted 33 30 81.4%
2 lb Flaked Wheat2 lb Flaked Wheat 34 2 9.3%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 4.7%
1 lb Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 4.7%
21.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Chinook1.5 oz Chinook Hops Pellet 13 Boil 60 min 33.42 42.9%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 15 min 7.31 28.6%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Whirlpool 15 min 2.68 28.6%
3.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 gal Infusion 152 °F 152 °F 60 min
4 gal Sparge 170 °F 170 °F --
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Baking Soda Water Agt Mash 1 hr.
6 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
6 g Epsom Salt Water Agt Mash 1 hr.
12 g Gypsum Water Agt Mash 1 hr.
1 tsp Phosphoric acid Water Agt Mash 1 hr.
1 each Whirlfloc Fining Boil 15 min.
 
Yeast
Escarpment Labs - Cali Ale
Amount:
2 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium
Optimum Temp:
65 - 72 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 178 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Let ferment for two weeks at 70F.

Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-06-14 15:12 UTC
NEW Water Requirements:
Amarillo Pale Ale
Equipment Profile Used

System Default

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Water Requirements:
Amarillo Pale Ale
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Recipe Cost $ (CAD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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