Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
22.08 |
6.8% |
|
20 g |
Willamette20 g Willamette Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
60 min |
10.19 |
9.1% |
|
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
13 |
Boil at 100 °C
|
0 min |
|
11.4% |
|
40 g |
Willamette40 g Willamette Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
0 min |
|
18.2% |
|
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Whirlpool at 80 °C
|
30 min |
5.6 |
13.6% |
|
50 g |
Willamette50 g Willamette Hops |
|
Leaf/Whole |
4.5 |
Whirlpool at 80 °C
|
30 min |
3.23 |
22.7% |
|
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 80 °C
|
0 min |
3.41 |
18.2% |
|
220 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.5 L |
|
Decoction |
72 °C |
66 °C |
60 min |
|
17.5 L |
|
Batch Sparge |
-- |
76 °C |
15 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"cornish style ipa" American IPA beer recipe by Moorland Brewer. All Grain, ABV 6.47%, IBU 44.51, SRM 6.12, Fermentables: (Maris Otter Pale) Hops: (Chinook, Willamette, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-13 19:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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