Awesome Recipe Beer Recipe | All Grain No Profile Selected by Anonymous | Brewer's Friend
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Awesome Recipe

298 calories 32.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.51 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Post Boil Gravity: 1.089 (recipe based estimate)
Efficiency: 65% (brew house)
No Chill: 60 minute extended hop boil time
Calories: 298 calories (Per 12oz)
Carbs: 32.5 g (Per 12oz)
Created: Wednesday May 24th 2023
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OG: 1.088 FG: 1.022 ABV: 8.7% IBU: 54

1.089
1.025
8.4%
65.5
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb American - Pale 2-Row - Toasted13 lb Pale 2-Row - Toasted 33 30 59.1%
2 lb American - Midnight Wheat Malt2 lb Midnight Wheat Malt 33 550 9.1%
2 lb American - Roasted Barley2 lb Roasted Barley 33 300 9.1%
2 lb American - Chocolate2 lb Chocolate 29 350 9.1%
2 lb American - Caramel / Crystal 75L2 lb Caramel / Crystal 75L 33 75 9.1%
1 lb Maple Syrup1 lb Maple Syrup - (late fermenter addition) 29.8 0 4.5%
22 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Boil 60 min 55.17 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 gal Infusion 175 °F 158 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
69 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 141 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 8.38%, IBU 65.54, SRM 50, Fermentables: (Pale 2-Row - Toasted, Midnight Wheat Malt, Roasted Barley, Chocolate, Caramel / Crystal 75L, Maple Syrup) Hops: (El Dorado)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-05-24 10:59 UTC
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