Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Amarillo5 g Amarillo Hops |
|
Pellet |
8.9 |
Boil at 100 °C
|
60 min |
37.45 |
33.3% |
|
5 g |
Sultana5 g Sultana Hops |
|
Pellet |
12.4 |
Boil at 100 °C
|
30 min |
40.1 |
33.3% |
|
5 g |
Perle5 g Perle Hops |
|
Pellet |
8.2 |
Dry Hop at 20 °C
|
7 days |
|
33.3% |
|
15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
Amarillo (Pellet) 5 g Amarillo (Pellet) Hops |
|
37.45 |
33.3% |
|
5 g |
Sultana (Pellet) 5 g Sultana (Pellet) Hops |
|
40.1 |
33.3% |
|
5 g |
Perle (Pellet) 5 g Perle (Pellet) Hops |
|
|
33.3% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 L |
|
Temperature |
63 °C |
68 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
30 °C |
Target Water Profile
Balanced Profile
Notes
- Qua it nuoc (total 5.5 lit nuoc) - sau khi boil con 1.5l
OG - 29.7 Brix - 1.1278
Sau 10 ngày lên men, gần như Brix y nguyên (29.x - 30) -> chứng tỏ một điều là men gần như không ăn đường, độ suy giảm đường bằng 0 và do đó ko có cồn
Nguyên nhân ?
Có phải do mật độ quá đặc?
Hay nhiệt độ bị sai
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-26 07:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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