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Flander Red Ale

Method: All Grain
Style: Flanders Red Ale
Boil Time: 60 min
Batch Size: 16 gallons (ending kettle volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)

Created: Wednesday April 12th 2023

Original Gravity:

1.050

Final Gravity:

1.012

ABV (standard):

4.9%

IBU (tinseth):

10.9

SRM (morey):

14.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	German - Vienna15 lb Vienna	37	4	51.5%
8 lb	Belgian - Pilsner8 lb Pilsner	37	1.6	27.5%
1.50 lb	Belgian - Aromatic1.5 lb Aromatic	33	38	5.2%
1.30 lb	Belgian - CaraMunich1.3 lb CaraMunich	33	50	4.5%
2 lb	Belgian - Special B2 lb Special B	34	115	6.9%
1.30 lb	Flaked Corn1.3 lb Flaked Corn	40	0.5	4.5%
29.10 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2.70 oz	Hallertau Tradition (Germany)		Pellet	3.5	Boil	60 min	10.91	100%
2.70 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2.70 oz	Hallertau Tradition (Germany) (Pellet)		10.91	100%
2.70 oz / $ 0.00

Priming

CO₂ Level: 3.75 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

259

Views

Brews

Public: Yup, Shared
Last Updated: 2023-04-16 06:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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JBatiz • 04/13/2023 at 02:05am

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