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DOGFISH IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 51.23 liters
Post Boil Size: 45 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 205 calories (Per 330ml)
Carbs: 17.9 g (Per 330ml)

Created: Saturday April 1st 2023

Original Gravity:

1.067

Final Gravity:

1.012

ABV (standard):

7.2%

IBU (tinseth):

63.4

SRM (morey):

7.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12.50 kg	American - Pale Ale12.5 kg Pale Ale	37	3.5	96.2%
0.50 kg	Belgian - Biscuit0.5 kg Biscuit	35	23	3.8%
13 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Columbus40 g Columbus Hops	Leaf/Whole	15	Boil	60 min	28.46	19%
35 g	Amarillo35 g Amarillo Hops	Pellet	10.4	Boil	35 min	15.74	16.6%
35 g	Simcoe35 g Simcoe Hops	Pellet	12.7	Boil	35 min	19.22	16.6%
35 g	Simcoe35 g Simcoe Hops	Pellet	12.7	Dry Hop	7 days		16.6%
66 g	Amarillo66 g Amarillo Hops	Pellet	10.4	Dry Hop	7 days		31.3%
211 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Columbus (Leaf/Whole) 40 g Columbus (Leaf/Whole) Hops	28.46	19%
101 g	Amarillo (Pellet) 101 g Amarillo (Pellet) Hops	15.74	47.9%
70 g	Simcoe (Pellet) 70 g Simcoe (Pellet) Hops	19.22	33.2%
211 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
32.5 L	Strike	74 °C	67 °C	60 min
26 L	Batch Sparge	88 °C	76 °C	--
Starting Mash Thickness: 2.6 L/kg Starting Grain Temp: 20 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 258 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 116 g Temp: 20 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

112

Views

Brews

Public: Yup, Shared
Last Updated: 2024-02-25 13:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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