Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Magnum7 g Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
8.93 |
16.7% |
|
35 g |
Tettnanger35 g Tettnanger Hops |
|
Pellet |
4.5 |
First Wort
|
0 min |
13.39 |
83.3% |
|
42 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Infusion |
120 °F |
118 °F |
-- |
|
|
|
Infusion |
118 °F |
144 °F |
-- |
|
|
|
Infusion |
144 °F |
154 °F |
-- |
|
2.5 gal |
|
Fly Sparge |
154 °F |
168 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.58 Volumes |
Target Water Profile
Vancouver, BC (2021)
"Koolsch" Kölsch beer recipe by peacefulprince. BIAB, ABV 5.06%, IBU 22.32, SRM 3.56, Fermentables: (Pilsner, Pilsner Malt, Vienna Malt, Carapils) Hops: (Magnum, Tettnanger) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-20 03:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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