Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Yakima Chief Hops - Nugget10 g Nugget Hops |
|
Pellet |
14.5 |
Whirlpool at 85 °C
|
60 min |
3.63 |
50% |
|
10 g |
Barbe Rouge10 g Barbe Rouge Hops |
|
Pellet |
8.5 |
Whirlpool at 85 °C
|
60 min |
2.13 |
50% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.8 L |
|
Strike |
72 °C |
67 °C |
60 min |
|
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"Dragón rojo" Märzen beer recipe by Anonymous. All Grain, ABV 5.53%, IBU 5.75, SRM 9.88, Fermentables: (Pilsen, Avena, Caramelo 60, Brown Malt) Hops: (Nugget, Barbe Rouge)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-18 01:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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