Method:All Grain Style:Specialty IPA: New England IPA Boil Time:60 min Batch Size:15 liters
(fermentor volume) Pre Boil Size:20.84 liters Pre Boil Gravity:1.048
(recipe based estimate)
Post Boil Gravity:1.067
(recipe based estimate)
Efficiency: 75%
(brew house) Calories:205 calories
(Per 330ml)
Carbs:18.7 g
(Per 330ml)
"Honey Wheat IPA" Specialty IPA: New England IPA beer recipe by Emmie. All Grain, ABV 7.01%, IBU 29.3, SRM 3.98, Fermentables: (Pilsner, Flaked Oats, Flaked Wheat) Hops: (Cascade, Mosaic) Other: (Irish Moss)
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Last Updated: 2023-05-17 13:01 UTC
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NEW Water Requirements:
Honey Wheat IPA
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Water Requirements:
Honey Wheat IPA
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Steeping Grains (Extract Only)
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