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PregIPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 22.3 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 24.8 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)

Created: Sunday February 5th 2023

Original Gravity:

1.058

Final Gravity:

1.011

ABV (standard):

6.2%

IBU (tinseth):

42.7

SRM (morey):

5.6

Mash pH

n/a

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	US - Pale 2-Row4.5 kg Pale 2-Row	37	1.8	72%
0.75 kg	Bestmalz - BEST Caramel Hell0.75 kg BEST Caramel Hell	34.5	5.4	12%
1 kg	Bestmalz - BEST Munich1 kg BEST Munich	37	6.3	16%
6.25 kg / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 g	BSG - Magnum28 g Magnum Hops	Pellet	12.1	Boil at 95 °C	60 min	36.64	31.8%
30 g	Cascade30 g Cascade Hops	Pellet	7	Whirlpool at 80 °C	15 min	2.83	34.1%
30 g	Artisan - Southern Passion30 g Southern Passion Hops	Pellet	8	Whirlpool at 80 °C	15 min	3.23	34.1%
88 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
28 g	BSG - Magnum (Pellet) 28 g Magnum (Pellet) Hops	36.64	31.8%
30 g	Cascade (Pellet) 30 g Cascade (Pellet) Hops	2.83	34.1%
30 g	Artisan - Southern Passion (Pellet) 30 g Southern Passion (Pellet) Hops	3.23	34.1%
88 g / 0.00 €

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 111 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Brugge Water Profile for Trappist Single

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

146

Views

Brews

Public: Yup, Shared
Last Updated: 2023-02-05 09:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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