| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 4.08 kg | Weyermann - Pilsner |
฿ 45.00 / lb ฿ 404.97 |
36 | 1.5 | 75% |
| 0.45 kg | Castle Malting - Château Cara Clair |
฿ 140.00 / kg ฿ 63.42 |
35 | 3.2 | 8.3% |
| 0.45 kg | Flaked Wheat |
฿ 75.00 / lb ฿ 74.90 |
34 | 2 | 8.3% |
| 0.45 kg | German - Wheat Malt |
฿ 60.00 / lb ฿ 59.92 |
37 | 2 | 8.3% |
| 5.44 kg / ฿ 603.21 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 14 g | Mosaic |
฿ 100.00 / oz ฿ 49.38 |
Pellet | 12.5 | Boil | 60 min | 23.46 | 8.3% |
| 14 g | Mosaic |
฿ 100.00 / oz ฿ 49.38 |
Pellet | 12.5 | Boil | 15 min | 11.64 | 8.3% |
| 28 g | Galaxy |
฿ 115.00 / oz ฿ 113.58 |
Pellet | 14.25 | Boil at 30 °C | 5 min | 10.66 | 16.7% |
| 56 g | Galaxy |
฿ 115.00 / oz ฿ 227.16 |
Pellet | 14.25 | Dry Hop | 3 days | 33.3% | |
| 56 g | Mosaic |
฿ 100.00 / oz ฿ 197.53 |
Pellet | 12.5 | Dry Hop | 3 days | 33.3% | |
| 168 g / ฿ 637.05 | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 12.87 L | Infusion | 75 °C | 67 °C | 60 min | |
| 7.2 L | Strike | 95 °C | 71 °C | 10 min | |
| 10.53 L | Fly Sparge | 75 °C | -- | -- | |
|
Starting Mash Thickness:
3.65 L/kg Starting Grain Temp: 20 °C |
|||||
| Mangrove Jack - Kveik Yeast M12 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| ฿ 220.00 |
| Method: dextrose Amount: 70.6 g Temp: 20 °C CO2 Level: 2.5 Volumes |
| Cost ฿ | Cost % | |
|---|---|---|
| Fermentables | ฿ | |
| Steeping Grains (Extract Only) |
฿ | |
| Hops | ฿ | |
| Yeast | ฿ | |
| Other | ฿ | |
| Cost Per Barrel | ฿ 0.00 | |
| Cost Per Pint | ฿ 0.00 | |
| Total Cost | ฿ 0.00 |