Creamy Red Beer Recipe | All Grain Irish Red Ale | Brewer's Friend
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Creamy Red

122 calories 12.7 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 122 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Friday January 6th 2023
1.040
1.010
3.9%
20.2
24.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,000 g Bairds - Pale Ale3000 g Pale Ale 37.2 2.5 76.9%
700 g American - Caramel / Crystal 40L700 g Caramel / Crystal 40L 34 40 17.9%
200 g United Kingdom - Roasted Barley200 g Roasted Barley 29 550 5.1%
3,900 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Challenger20 g Challenger Hops Pellet 8.5 Boil 60 min 16.96 50%
10 g Fuggles10 g Fuggles Hops Pellet 4.5 Boil 15 min 2.23 25%
10 g East Kent Goldings10 g East Kent Goldings Hops Pellet 5 Boil 5 min 0.99 25%
40 g / 0.00
 
Yeast
- Granvin
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
30 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 73 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Creamy Red" Irish Red Ale beer recipe by Brewer #336369. All Grain, ABV 3.9%, IBU 20.19, SRM 24.28, Fermentables: (Pale Ale, Caramel / Crystal 40L, Roasted Barley) Hops: (Challenger, Fuggles, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2023-01-06 09:30 UTC
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