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Hodges Sunsplit

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 294 calories (Per 500ml)
Carbs: 30.7 g (Per 500ml)

Created: Saturday December 31st 2022

Original Gravity:

1.063

Final Gravity:

1.016

ABV (standard):

6.2%

IBU (tinseth):

30.6

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	Canadian - Pale 2-Row5 kg Canadian - Pale 2-Row	36	1.75	75.8%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	15.2%
100 g	German - Acidulated Malt100 g Acidulated Malt	27	3.4	1.5%
0.50 kg	Rice Hulls0.5 kg Rice Hulls	0	0	7.6%
6.60 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
60 g	Citra60 g Citra Hops	Pellet	13.2	Boil	5 min	17.82	22.2%
30 g	Citra30 g Citra Hops	Pellet	13.2	Hop Stand at 100 °C	0 min	7.72	11.1%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.6	Hop Stand at 100 °C	0 min	5.03	11.1%
30 g	Citra30 g Citra Hops	Pellet	13.2	Boil at 76 °C	0 min		11.1%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.6	Boil at 76 °C	0 min		11.1%
60 g	Amarillo60 g Amarillo Hops	Pellet	8.6	Dry Hop	0 days		22.2%
30 g	Citra30 g Citra Hops	Pellet	13.2	Dry Hop	5 days		11.1%
270 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
150 g	Citra (Pellet) 150 g Citra (Pellet) Hops	25.54	55.5%
120 g	Amarillo (Pellet) 120 g Amarillo (Pellet) Hops	5.03	44.4%
270 g / $ 0.00

Yeast

Escarpment Labs - Foggy London Ale

Amount:	1 Each	Cost:
Attenuation (avg):	74.5%	Flocculation:	Medium
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 108 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

166

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Brews

Public: Yup, Shared
Last Updated: 2023-01-01 23:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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