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Pia-pia

Method: All Grain
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 160 liters (fermentor volume)
Pre Boil Size: 160 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Source: El Growler
Calories: 174 calories (Per 12oz)
Carbs: 11.2 g (Per 12oz)

Created: Thursday December 29th 2022

Original Gravity:

1.054

Final Gravity:

1.004

ABV (standard):

6.6%

IBU (tinseth):

28.8

SRM (morey):

3.8

Mash pH

n/a

Cost $

75,449.80

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
25 kg	American - Pilsner25 kg American - Pilsner	$ 1,125.00 / kg $ 28,125.00	37	1.8	66.7%
5 kg	Bestmalz - BEST Wheat Malt5 kg BEST Wheat Malt	$ 1,686.00 / kg $ 8,430.00	37.7	2.2	13.3%
7.50 kg	Bestmalz - BEST Caramel Pils7.5 kg BEST Caramel Pils	$ 1,800.00 / kg $ 13,500.00	37	2.43	20%
37.50 kg / $ 50,055.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
150 g	BSG - Motueka150 g Motueka Hops	$ 63,487.00 / kg $ 9,523.05	Pellet	7	Boil	70 min	16.53	37.5%
100 g	BSG - Motueka100 g Motueka Hops	$ 63,487.00 / kg $ 6,348.70	Pellet	7	Boil	20 min	6.46	25%
150 g	BSG - Motueka150 g Motueka Hops	$ 63,487.00 / kg $ 9,523.05	Pellet	7	Boil	10 min	5.8	37.5%
400 g / $ 25,394.80

Show Summary View

Amount	Variety	Cost	IBU	Bill %
400 g	BSG - Motueka (Pellet) 400 g Motueka (Pellet) Hops	$ 63,487.00 / kg $ 25,394.80	28.79	100%
400 g / $ 25,394.80

Other Ingredients

Amount	Name	Cost	Type	Use	Time
40 g	Irish Moss		Fining	Boil	20 min.
40 g	Fermaid K		Other	Boil	10 min.

Yeast

Omega Yeast Labs - Tropical IPA OYL-200

Amount:	1 Each	Cost:
Attenuation (avg):	92.5%	Flocculation:	Low
Optimum Temp:	24 - 29 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 747 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

213

Views

Brews

Public: Yup, Shared
Last Updated: 2023-02-07 15:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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