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Christmas 2022 Pale Ale

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 181 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)

Created: Friday December 23rd 2022

Original Gravity:

1.055

Final Gravity:

1.013

ABV (standard):

5.6%

IBU (tinseth):

34.9

SRM (morey):

7.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
17 lb	Briess - Pale Ale Malt 2-Row17 lb Pale Ale Malt 2-Row	36.8	3.5	85%
1 lb	American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L	35	10	5%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	5%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	5%
20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	9.5	Boil	20 min	5.37	8.3%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	12.5	Boil	20 min	7.07	8.3%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	9.5	Boil	10 min	6.43	16.7%
1 oz	Citra1 oz Citra Hops	Pellet	12.5	Boil	10 min	8.46	16.7%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	9.5	Boil	5 min	1.77	8.3%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	12.5	Boil	5 min	2.33	8.3%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	9.5	Boil	2 min	1.5	16.7%
1 oz	Citra1 oz Citra Hops	Pellet	12.5	Boil	2 min	1.97	16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Amarillo (Pellet)	15.07	50%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	19.83	50%
6 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6 gal		Strike	165 °F	151 °F	60 min
Starting Mash Thickness: 1.2 qt/lb Starting Grain Temp: 70 °F

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 189 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

226

Views

Brews

Public: Yup, Shared
Last Updated: 2022-12-23 18:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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