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esb

157 calories 16.2 g 330 ml
Beer Stats
Method: All Grain
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 60 min
Batch Size: 18 liters (ending kettle volume)
Pre Boil Size: 23.85 liters
Pre Boil Gravity: 9.6 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 157 calories (Per 330ml)
Carbs: 16.2 g (Per 330ml)
Created Thursday December 15th 2022
12.6 °P
3.3 °P
5.0%
24.7
10.0
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Simpsons - Finest Pale Ale Maris Otter2.5 kg Finest Pale Ale Maris Otter 37 2.6 58.8%
1.30 kg Weyermann - Munich Type I1.3 kg Munich Type I 38 6 30.6%
0.45 kg Weyermann - Caramunich Type 20.45 kg Caramunich Type 2 34 45 10.6%
4.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Challenger15 g Challenger Hops Pellet 8.5 Boil 70 min 20.59 23.1%
10 g Yakima Chief Hops - Fuggle UK10 g Fuggle UK Hops Pellet 4.3 Boil 20 min 4.07 15.4%
10 g Yakima Chief Hops - UK Fuggle10 g UK Fuggle Hops Pellet 4.1 Boil 0 min 15.4%
15 g East Kent Goldings15 g East Kent Goldings Hops Pellet 5.8 Dry Hop 5 days 23.1%
15 g Yakima Chief Hops - Nugget15 g Nugget Hops Leaf/Whole 14.5 Dry Hop 5 days 23.1%
65 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
남해
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"esb" Extra Special/Strong Bitter (ESB) beer recipe by ANJIHO. All Grain, ABV 5.02%, IBU 24.66, SRM 10, Fermentables: (Finest Pale Ale Maris Otter, Munich Type I, Caramunich Type 2) Hops: (Challenger, Fuggle UK, UK Fuggle, East Kent Goldings, Nugget)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-12-16 02:13 UTC
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