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Dan Kipa

212 calories 21.1 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 4.7 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 71% (brew house)
Hop Utilization: 96%
Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created Monday December 5th 2022
1.064
1.015
6.5%
65.8
7.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Briess - Pale Ale Malt 2-Row8 lb Pale Ale Malt 2-Row 36.8 3.5 84.2%
8 oz Briess - Victory Malt8 oz Victory Malt 34.5 28 5.3%
8 oz Briess - Wheat Malt, Red8 oz Wheat Malt, Red 37.3 2.3 5.3%
8 oz Corn Sugar - Dextrose8 oz Corn Sugar - Dextrose 42 0.5 5.3%
152 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Magnum0.3 oz Magnum Hops Pellet 15 First Wort 0 min 21.71 8.3%
0.83 oz BSG - Idaho 70.83 oz Idaho 7 Hops Pellet 14.1 Whirlpool 5 min 10.96 22.9%
0.83 oz Simcoe0.83 oz Simcoe Hops Pellet 12.7 Whirlpool 5 min 9.87 22.9%
0.83 oz El Dorado0.83 oz El Dorado Hops Pellet 15.7 Dry Hop Day 7 12.2 22.9%
0.83 oz Galaxy0.83 oz Galaxy Hops Pellet 14.25 Dry Hop Day 7 11.07 22.9%
3.62 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
5.5 gal Strike 150 °F 60 min
 
Yeast
Imperial Yeast - A07 Flagship
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium-low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 178 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Manhattan, Kansas, USA 2021
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dan Kipa" American IPA beer recipe by LogicalBrewing. BIAB, ABV 6.47%, IBU 65.81, SRM 7.66, Fermentables: (Pale Ale Malt 2-Row, Victory Malt, Wheat Malt, Red, Corn Sugar - Dextrose) Hops: (Magnum, Idaho 7, Simcoe, El Dorado, Galaxy)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-12-27 01:38 UTC
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