Strong dark mild Beer Recipe | Extract Mild | Brewer's Friend
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Strong dark mild

148 calories 14.4 g 12 oz
Beer Stats
Method: Extract
Style: Mild
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 148 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)
Created: Friday December 2nd 2022
1.045
1.010
4.6%
0.0
19.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Liquid Malt Extract - Amber5 lb Liquid Malt Extract - Amber 35 10 71.4%
8 oz Crisp Malting - Flaked Torrefied Maize8 oz Flaked Torrefied Maize 36.8 0.66 7.1%
5.50 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
12 oz American - Caramel / Crystal 90L12 oz Caramel / Crystal 90L 33 90 10.7%
6 oz German - Chocolate Rye6 oz Chocolate Rye 31 240 5.4%
6 oz Crisp Malting - Torrefied Wheat6 oz Torrefied Wheat 36.8 3 5.4%
0.00
 
Yeast
Muntons Premium Gold
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
57 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 74 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Strong dark mild" Mild beer recipe by probablyandy. Extract, ABV 4.57%, IBU 0, SRM 19.31, Fermentables: (Liquid Malt Extract - Amber, Flaked Torrefied Maize) Steeping Grains: (Caramel / Crystal 90L, Chocolate Rye, Torrefied Wheat)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-12-02 14:24 UTC
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